FSSAI registration is mandatory for anyone involved in the food business. Be it food processing, food manufacturing, packaging, distributing, or selling, you need to get a Food Licence Registration to run your business.
The registration/license is issued by the Food Safety and Standards Authority of India (FSSAI), an institution that monitors food businesses under the guidelines and regulations listed in the FSSAI Act 2006.
Benefits of FSSAI Registration
Apart from the fact that FSSAI registration is mandatory for your food business, getting it also comes with some benefits: -
From hawkers, home vendors to giant food chains everyone operating in the food industry needs to register with FSSAI. Irrespective of whether you are operating online or offline, or whether you are a local player or into the import or export of food products, you need to register with FSSAI. Based on their size and the places they operate, they have to get one of the 3 types of registration/licence that are discussed below.
If your business falls in any one of the below-listed categories, then a food licence is mandatory for you:
In other words, an individual or a company that operates with food substances from farm to plate must obtain the FSSAI food licence.
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